Our Menu

08.12-12.12.25

  • MONDAY

    Chili ‘Sin’ Carne with Baked Potato

    Ingredients: Celery, mushrooms, onions, garlic, carrots, walnuts, tomato puree, sugar, soy sauce, vegetable broth, passata, bay leaves, rosemary, thyme, red bell pepper, paprika, cumin, red pepper flakes, red kidney beans, sweetcorn, lime, agave syrup, chili, wild rice, avocado, potato

  • TUESDAY

    Lentil Shepherd's Pie with Celery and Potato Mash

    Ingredients: Celery, mushrooms, onions, garlic, carrots, walnuts, tomato puree, sugar, soy sauce, vegetable broth, passata, bay leaves, rosemary, thyme, red bell pepper, paprika, cumin, red pepper flakes, potato, milk, peas, carrots

  • WEDNESDAY

    Jamaican Curry with Rice

    Ingredients: Onion, garlic, spring onions, curry powder (turmeric, coriander, fenugreek, cinnamon, cumin, black pepper, ginger, cardamom), pimento, fresh chili, vegetable broth, thyme, potato, carrot, rice, coriander

  • THURSDAY

    Polenta with Ratatouille

    Ingredients: Polenta, broth, milk, cheese, tomatoes, eggplant, zucchini, pepperoni

  • FRIDAY

    Pumpkin Risotto

    Ingredients: Pumpkin, garlic, sage, onion, broth, wine, rice, lemon, butter, parmesan

Home cooked, organic delicious lunches for Fr.12.50

Discover an unparalleled good value food service, where every dish is crafted with love and passion using organic ingredients. Experience our tasty freshly cooked menus, offered either at Campo Cantina Winterthur, Take-away point on Steinberggasse, eating in at Roxy Winterthur or delivered directly to your office door for the incredible value of Fr.12.50

What we offer

  • Lunch at Campo

    Zum Park 5, 8404 Winterthur, Mon-Fri 12.00-13.30

    Map
  • Free Delivery

    Direct to your office door

  • Takeaway Point

    Steinberggasse 4, 8400 Winterthur, Mon-Fri 11.30-13.30

    Map
  • Catering

    Tailor made catering for your event

  • Lunch Bowls at Roxy

    Tue-Fri from 12 noon, Neustadtgasse 1a, 8400 Winterthur

Our
company ethos

2good is a lunch service based in Winterthur. We prepare one fresh menu each weekday and distribute meals directly to customers through office deliveries and mobile food stands and at the Campo Catina. Our aim is to make good food accessible to everyone — nourishing, simple, and fairly priced.

Follow us on social

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